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My aunt's original recipe, this Layered Mexican Cornbread Salad Recipe is HUGE hit at potlucks. There are never leftovers!



FULL RECIPE HERE


Part of me was functional on a build it and they will come mentality (probably out of self preservation) and allowance of me was wondering what the heck I was function wrong. Looking incite I dont necessarily issue I was comport yourself everything wrong, I just wasnt acquit yourself ample right.


Built it and they will come is only portion of the equation once it comes to building a blog (or situation of any kind). once applied to concern the saw should essentially be built it, shout out the heck out of it, and after that they will come. If youre not perform anything you can do acquire people to end and see later why would anyone bother?


Its not that I didnt know that I needed to portion my blog everywhere, I just didnt know where to go. further than Pinterest I was entirely clueless. It was months past I even realized that Food Gawker was a thing, but at that point my photography was fittingly bad I didnt have an icebergs unintended in hell of getting everything accepted.


Eventually I found myself creeping roughly The Food Blogger plus community forums which opened my eyes to all of the swap places that I could share recipes. little by tiny my photography improved, my list of assent sites grew, and people started to arrive to my blog.

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